Patent machine tunnel microwave drying sterilization machine
 

The working principles of tunnel microwave drying sterilization machine:

Tunnel microwave drying sterilization machine is used of electro-magnetic induction or infrared radiation to dry the raw material.
By microwave energy permeation, the material inner moisture quickly been heated
and gasified, forming a strong outward diffusion situation, to make the moisture
extremely quickly spread to the surface.
The Main components mushroom Microwave dryer :
1.Microwave generator system
2.Microwave box
3.Temperature controlling system
4.Humidity controlling system
5.Transmission system
6.PLC and touch screen control system
7.Humidity discharging system
8.Electrical cabinets
9.Cooling system
10.Hot air recycling and circulatory system
 
 Main equipment configuration
1 Microwave heating chamber and the material surface(including the door) are made of 304 stainless stee.
2Adopt the microwave devices special conveyor belt
3 Samsung water--cooling microwave tube
4 Cavity inside use bermany orininal infrared thermometer.
5Electric cabinet in the upper limiter

  
Feature of tunnel microwave drying sterilization machine:

1. The whole machine with food grade standardize made up of stainless steel can stretch out your food a hand of microwaves.
2. Energy saving level: 30%
3. Improve the production efficience
4. Improve the quality of the products: with the microwave handling the fruit, its lustre will become more vivid, and its fragrance will be improved.
5. Safe and environmental: the microwave only consumes electric energy, so it will not cause pollution upon the environment as well as the food.
6. Improve the working condition:as the PLC touch screen controlling system, and the human-computer interface have been applied upon the equipment, the working conditions have been improved in great scale.